{"id":1751,"date":"2024-07-15T16:50:04","date_gmt":"2024-07-15T14:50:04","guid":{"rendered":"https:\/\/foodstory.es\/?p=1751"},"modified":"2024-07-15T16:50:59","modified_gmt":"2024-07-15T14:50:59","slug":"el-hot-dog-quiere-seguir-el-camino-del-burger-premium-en-el-reino-unido","status":"publish","type":"post","link":"https:\/\/foodstory.es\/en\/el-hot-dog-quiere-seguir-el-camino-del-burger-premium-en-el-reino-unido\/","title":{"rendered":"El hot dog quiere seguir el camino del Burger premium en el Reino Unido."},"content":{"rendered":"<p>As\u00ed se desprende de la ola de novedades que este producto,<em> \u201dfamoso siempre que se come de pie\u201d <\/em>registra en el mercado brit\u00e1nico, donde chefs\u00a0<em>celebrities<\/em>\u00a0quieren ponerlo en las mesas de los restaurantes.<\/p>\n\n\n\n<p>Se espera con inter\u00e9s la apertura y respuesta del p\u00fablico al local que Jason Atherton abrir\u00e1 en el Harrod Dining Hall bajo el nombre de Hot Dogs by Three Darlings,\u00a0mientras que el Chef Isaac Bartlett-Copeland en East Susex, ya est\u00e1 franquiciando su marca Filthy dog.<\/p>\n\n\n\n<p>De hecho el intento no es nuevo ya que, hace 10 a\u00f1os, Bubbledog abri\u00f3 en Fitzrovia ,Top Dog en Soho y Dog eat Dog en Islington; incluso Brewdog se sali\u00f3 de los pubs para crear un concepto de perritos calientes. Suficiente \u201cmovida\u201d para que Time Out definiera 2023 como \u201ca\u00f1o del hot dog\u201d.Sin embargo, ef\u00edmera vida llega a esos intentos; puesto que salvo Bubbledogs que se basa en pop-up, los dem\u00e1s conceptos no levantan el vuelo. Y es que se les identifica como producto barato y sin \u201cemociones\u201d, al comerlo.<\/p>\n\n\n\n<p>Atherton insistir\u00e1 y quiere verlos en la ruta que tom\u00f3 el burger premium para consagrarse; para ello, dispone de una oferta de 10 tipos de hot dogs con sabores m\u00e1s pr\u00f3ximos al paladar brit\u00e1nico que el de los que los comen en la costa este de EEUU, su mercado por antonomasia. El chef parte de una desigualdad grande: por cada hot dog se comen, en UK ,15 burgers premium.<\/p>\n\n\n\n<p>Pero puede que con la ayuda de otros innovadores como Scott Collins (Meat Liquor) puedan equipararse al \u00e9xito de Harrry\u00b4s Bar en Par\u00eds o Walt\u00b4s Bar en Los Angeles y sigan la metodolog\u00eda comercial que ha hecho pasar a los tacos mex del street food a los restaurantes de carta, abandonando carritos o stations&nbsp;&nbsp;en la calle, parques de ocio o centros deportivos.<\/p>","protected":false},"excerpt":{"rendered":"<p>As\u00ed se desprende de la ola de novedades que este producto, \u201dfamoso siempre que se come de pie\u201d registra en el mercado brit\u00e1nico, donde chefs\u00a0celebrities\u00a0quieren ponerlo en las mesas de los restaurantes. Se espera con inter\u00e9s la apertura y respuesta del p\u00fablico&#8230;<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-1751","post","type-post","status-publish","format-standard","hentry","category-actualidad"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>El hot dog quiere seguir el camino del Burger premium en el Reino Unido. - Food Story<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/foodstory.es\/en\/el-hot-dog-quiere-seguir-el-camino-del-burger-premium-en-el-reino-unido\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"El hot dog quiere seguir el camino del Burger premium en el Reino Unido. - Food Story\" \/>\n<meta property=\"og:description\" content=\"As\u00ed se desprende de la ola de novedades que este producto, \u201dfamoso siempre que se come de pie\u201d registra en el mercado brit\u00e1nico, donde chefs\u00a0celebrities\u00a0quieren ponerlo en las mesas de los restaurantes. 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